top of page
Search


Jul 1, 20171 min read
Zafferano & Co. Friends: Chef Antonio De Ieso
Bio Antonio De Ieso was born and raised in Prato, a town close to Florence in Tuscany. Antonio has been around kitchens for over 16...
0


Jul 1, 20172 min read
Zafferano & Co. Friends: Enrico Proietti
Bio Enrico Proietti was born in Sabaudia Latina, a small town close to Rome. He began his passion for the food industry by attending ...
0


Jul 1, 20172 min read
Zafferano & Co. Friends: Emilio Vitolo
Bio Emilio Vitolo was born in Salerno Italy. He came to the United States as a child. As he began elementary school he realized he did...
0
bottom of page