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Dec 29, 20191 min read
Chef Gianluca Deiana Abis: Baked Rigatoni/Pasta al forno
Prep. time: 10 minutes Cook Time: 45 minutes Difficulty: 2 out of 5 Serve: 4-6 Ingredients: 1 package of rigatoni 2 cups of tomato sauce...
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Dec 14, 20191 min read
Chef Gianluca Deiana Abis: Zuppa di fagioli e escarola/ Escarole bean soup
Prep. time: 30 min Cook Time: 30 minutes Difficulty: 2 out of 5 Serve: 4-6 Ingredients: 2 cups of dried cannellini beans, 2 head of...
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Dec 12, 20191 min read
Chef Gianluca Deiana Abis: Melanzane al cucchiaio/ Face down oven roasted Eggplant
Prep. time: 15 min Cook Time: 35 minutes Difficulty: 1 out of 5 Serve: 6 Ingredients: 2 lb. eggplant (about two big eggplants) sea salt 2...
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