Cevapcici Triestini (Traditional Italian Trieste Grilled Meat Rolls) Cevapcici are part of Trieste’s multicultural border cuisine, linking Italian, Slovenian, Croatian and Balkan traditions. The Triestine style commonly combines beef and pork with garlic and pepper. Servings: 4 | Prep Time: 20 minutes | Resting Time: 2 hours | Cook Time: 12 minutes The Story Ingredients For the recipe 1 lb ground beef, 80–85% lean 1/2 lb ground pork 2 garlic cloves 1 tsp sweet paprika 1/2 tsp