Lombardy, explored through its landscape, history, food traditions and local identity. Lombardy is often introduced through two images: the polished energy of Milan and the villas reflected in Lake Como. Both are real, but neither is sufficient. This is Italy’s most populous region and one of its great economic engines, yet its identity was built as much in Alpine valleys, rice fields, dairy pastures, medieval cities, monastic estates and lakeside workshops as in fashion hous

Elegant Italian crespelle filled with veal and porcini mushrooms, enriched with Taleggio and béchamel, then finished under a golden gratin.

Timorasso Colli Tortonesi DOC vs Lugana DOC: a detailed comparison of grapes, regions, aromas, acidity, body, food pairings, serving, aging and which Italian white wine to choose.