Cannonau di Sardegna vs Brunello di Montalcino: Sardinian Mediterranean warmth compared with Tuscan Sangiovese structure, aging and food pairing.

Cannonau di Sardegna vs Barolo: Sardinia’s Mediterranean warmth compared with Piedmont’s Nebbiolo structure, aromas, aging and food pairings.

Amarone della Valpolicella and Cannonau di Sardegna Riserva: appassimento concentration from Veneto meets Mediterranean warmth and Sardinian character. Amarone della Valpolicella and Cannonau di Sardegna Riserva are two powerful Italian red wines built on completely different foundations. Amarone comes from Veneto and derives much of its concentration from appassimento, the controlled drying of grapes after harvest. Cannonau di Sardegna Riserva comes from Sardinia and reflect