A cheese with a long rural tradition in Romagna, aged with hay and daisies to develop a light herbal aroma. The pecorino matures slowly, retaining a very thin rind and a smooth, soft, elastic texture. Its ivory color and delicate herbaceous notes make it ideal for pairing with sparkling wine. Suitable for alcohol‑free, vegetarian, and whole‑foods diets. Shelf life ranges from three to six months when refrigerated.Weight: 0.65 kg (1.43 lb)
Origin: Italy
Diet: Alcohol‑free, Vegetarian, Whole Foods
Shelf life: 3–6 months
Storage: Refrigerate
Production: Grass‑fed, Locally sourced, No added hormones, No antibiotics, No artificial sweeteners, No preservatives
Pecorino dei Covoni (sheep milk) 0.6 kg/(1.43 lb)
Weight: 0.65 kg
Origin: Italy
Diet: Alcohol‑free, Vegetarian, Whole Foods
Shelf life: 3–6 months
Storage: Refrigerate
Production: Grass‑fed, Locally sourced, No added hormones, No antibiotics, No artificial sweeteners, No preservatives

























