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Italian Mixology: Gin & Italicus Collins
A sparkling Italian Collins combining dry gin, Italicus, fresh lemon and soda for a bright bergamot-driven aperitivo highball.
6 min read
Italian Mixology: Italicus Sour
Italicus Sour explained through Italian mixology: history and context, exact ingredients, professional technique, glassware, ice, garnish, ABV, food pairing, mistakes, batching and modern variations.
6 min read
Italian Mixology: Italicus Highball
Italicus Highball explained through Italian mixology: history and context, exact ingredients, professional technique, glassware, ice, garnish, ABV, food pairing, mistakes, batching and modern variations.
6 min read
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