top of page
Search


Torrone al Cioccolato Fondente e Nocciole (Italian Dark Chocolate and Hazelnut Nougat)
Intense Italian dark chocolate torrone with 70 percent cacao, roasted hazelnuts, honey and a dense but tender nougat texture.
3 min read


Torrone Gianduia Piemontese (Italian Piedmontese Gianduia Nougat)
Piedmont inspired gianduia torrone with roasted hazelnuts, dark and milk chocolate, pure hazelnut paste and honey in a tender nougat base.
3 min read


Torrone Classico di Cremona (Italian Cremona Nougat)
Traditional Italian Cremona torrone with toasted almonds, hazelnuts, honey and a firm white nougat structure made with precise sugar temperatures.
4 min read
bottom of page
