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Italian Potato Gnocchi with Cream and Peas | Gnocchi di Patate alla Crema e Piselli
Light handmade potato gnocchi in a silky cream-and-pea sauce, with whole peas, Parmigiano Reggiano, and professional emulsion technique.
11 min read
Italian Chicken with Spring Peas | Pollo con Piselli Primavera
Italian Chicken with Spring Peas — Pollo con Piselli Primavera is a complete professional recipe for bone-in chicken pieces and spring peas, with verified quantities, detailed technique, wine pairing, storage, and nutrition.
11 min read
Italian Seared Scallop with Pea Cream, Crispy Pancetta and Mint Oil | Capasanta Scottata con Crema di Piselli, Pancetta Croccante e Olio alla Menta
Italian Seared Scallop with Pea Cream, Crispy Pancetta and Mint Oil — Capasanta Scottata con Crema di Piselli, Pancetta Croccante e Olio alla Menta is a complete professional recipe for seared sea scallops with pea cream, crisp pancetta, and mint oil, with verified quantities, detailed technique, wine pairing, storage, and nutrition.
11 min read
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