Patate Hasselback al Burro alle Erbe (Italian Hasselback Potatoes) Story of the Dish Hasselback potatoes combine the comfort of a baked potato with the crisp edges of roasted potatoes. Their accordion shape increases surface area, allowing butter, herbs and seasoning to penetrate while the exposed slices become deeply golden. The technique originated in Sweden, but extra virgin olive oil, butter, garlic, rosemary, thyme and Parmigiano Reggiano give this version a distinctly I