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Cozze Ripiene alla Spezzina (Stuffed Mussels)Traditional Recipe from La Spezia, Liguria
Cozze Ripiene alla Spezzina (Stuffed Mussels)Traditional Recipe from La Spezia, Liguria Cozze Ripiene alla Spezzina Traditional Recipe from La Spezia, Liguria Story of the Dish Cozze Ripiene alla Spezzina is one of the hidden treasures of Ligurian cuisine. Originating in the Gulf of La Spezia—often called the Gulf of Poets—this recipe reflects the region's deep connection to both the sea and its aromatic herbs. Unlike most mussel recipes, each mussel is carefully opened witho
4 min read
Around Italy: Sestri Levante
Sestri Levante is a charming little town at the Ligurian Riviera approximately halfway between Genoa and La Spezia. We were very lucky to get here before a big storm and we had a chance to explore the historical beauty of this town and try some delicious food at local markets. The Bay of Silence (Baia del Silenzio) is one of two bays located in Sestri Levante, on the coast of the Ligurian Sea of the Italian Riviera. I have to admit that November is not really a good seas
2 min read
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