top of page
Search


Apr 30, 20202 min read
Chef Gianluca Deiana Abis: Gnudi Toscani
Prep. time: 10 minutes Cook Time: 20 minutes Difficulty: 2 out of 5 Serve: 4 Ingredients: 2 cups of spinach 1 cup of ricotta 1 egg 1 tbsp...
0


Apr 30, 20202 min read
Chef Gianluca Deiana Abis: Cipollata alla Campagnola/ Italian Onion Soup
Prep. time: 10 minutes Cook Time: 50 minutes Difficulty: 2 out of 5 Serve: 4 Ingredients: 3 large yellow onions, sliced 1/4 cup of speck,...
0


Apr 30, 20202 min read
Chef Gianluca Deiana Abis: Risotto con Seppie e Cannonau
Prep. time: 15 minutes Cook Time: 60 minutes Difficulty: 2 out of 5 Serve: 4 Ingredients: 1 cup of Carnaroli or Arborio rice 1 Fresh...
0
bottom of page