#ChefGianlucadeianaabis 5/7

Chef Gianluca Deiana Abis: Risotto Alla Zucca/ Pumpkin Risotto

Prep. time: 10 minutes Cook Time: 30 minutes Difficulty: 2 out of 5 Serve: 2-3 Ingredients: 360 g of Carnaroli rice 1 shallot 1 tbsp of...

Chef Gianluca Deiana Abis: Risotto Allo Champagne/Champagne Risotto

Prep. time: 10 minutes Cook Time: 45 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: 200 g of Bel Paese Forma (f you want a...

Chef Gianluca Deiana Abis: Insalata di Aranci e Finocchi/ Blood Orange and Fennel Salad

Prep. time: 15 minutes Cook Time: 0 Difficulty: 2 out of 5 Serve: 2-3 Ingredients: 3 medium-sized blood oranges 1 large fennel bulb, very...

Chef Gianluca Deiana Abis: Pasta Frittata/Frittata di Pasta

Prep. time: 5 minutes Cook Time: 10 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: Left-over pasta Cheese of choice (including...