Chef Gianluca Deiana Abis: Bucatini all"Amatriciana Story of the Dish Bucatini all"Amatriciana (dedicated to the victims of the earthquake in Italy) Prep. time: 15 Cook Time: 30 Difficulty: 2 out of 5 Serve: 4/6 Ingredients: 12.35 oz of Bucatini 14.11 oz of Peeled tomatoes (in season 4-5 ripe red tomatoes ) 5.29 oz of Cured bacon (guanciale) 2.47 oz of cheese ( Pecorino Romano - mild and not too salty ) grated 1 red pepper (Spicy) 1/2 cup dry white wine and sour Extra virgi