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Anguille alla Brace - eels roasted on a pit served with a Mediterranean Salad
Prep. time: 30 Cook Time: 20 Difficulty: 3 out of 5 Serve: 4/6 Ingredients 2 Eels 1 kg (for 4) Alloro Leaves Himalayan salt For the...
Aug 29, 2016
1 min read
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