1 minRecipesChef Marco Porceddu: Prosciutto e MeloneProsciutto & Melon Prep Time: 20 min Cook time:0 Difficulty: 1 out of 5 Serve:4 Ingredients: 4 slices of Cantaloupe 2-3 inches thick. 12...
1 minNot ItalianThis is not Italian: Prosciutto di Parma (Canadian Version)Parma ham may be sold for the first time in the Canadian market under its own name, "Prosciutto di Parma", without incurring any legal...