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Chef Sergio Corbia: Spaghetti Aglio, Olio e Peperoncino
Spaghetti Aglio Olio e Peperoncino Prep. time: 10 Cook Time: 10 Difficulty: 2 out of 5 Serve: 4/6 Ingredients: 350/400 gr of Spaghetti...
Oct 24, 20191 min read
Chef Marco Porceddu: Patate ripiene al Salmone - Stuffed Potatoes
Patate Ripiene al Salmone - Stuffed Potatoes with Wild Salmon Prep. time: 15 Cook Time:30 Difficulty: 2 out of 5 Serve: 4/6 Ingredients:...
Oct 24, 20191 min read
Chef Francesco Pecoraro: Lo Zuccotto Toscano o Zuccotto Fiorentino
Zuccotto Fiorentino / Zuccotto Toscano Prep time: 45 min Cook time: 30 min Difficulty: 2 out of 5 Serves: 8 - 10 people Ingredients: 6...
Oct 24, 20192 min read
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