top of page
Search


Chef Marco Porceddu: Prosciutto e Melone
Prosciutto & Melon Prep Time: 20 min Cook time:0 Difficulty: 1 out of 5 Serve:4 Ingredients: 4 slices of Cantaloupe 2-3 inches thick. 12...
Oct 26, 20191 min read


Chef Marco Porceddu: Patate ripiene al Salmone - Stuffed Potatoes
Patate Ripiene al Salmone - Stuffed Potatoes with Wild Salmon Prep. time: 15 Cook Time:30 Difficulty: 2 out of 5 Serve: 4/6 Ingredients:...
Oct 24, 20191 min read


Chef Marco Porceddu: Vegetable Tart
Tortina di Vegetali - Vegetable Tart Prep time: 30 Cook time:30 Difficulty:3 out of 5 Serve 4 Ingredients: 2 yellow peppers 2 rd peppers...
Oct 24, 20191 min read
bottom of page
