top of page
Company
Recipes
Sell
Magazine
Shop on the go, download our app.
Details
Log In
All
Recipes
Italian Mixology
Wine Pairing
Around Italy
Italian Sounding (NOT ITALIAN)
Meet the Chefs
Italian wine
Gotta know!
Italian Liquors & Amari
Pizzeria Guide (USA)
Italian History
Restaurant Guide (ITALY)
Restaurant Guide (USA)
Search
Chef Gianluca Deiana Abis: Uova al Tegamino con salsa al pomodoro
Prep. time: 15 minutes Cook Time: 30 minutes Difficulty: 2 out of 5 Serve: 4 Ingredients: 4 large eggs 1 teaspoon of clarified butter per...
Jan 27, 2020
1 min read
bottom of page
