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Italian Mixology: Campari Spritz
Learn the Campari Spritz: the bittersweet Italian aperitivo with Campari, Prosecco DOC, soda, orange, professional technique, variations, and food pairings.
6 min read


Around Italy: Veneto, From Venice and the Dolomites to Prosecco Hills and Palladian Cities
Around Italy: Veneto, From Venice and the Dolomites Veneto stretches from the Adriatic Sea to the Dolomites and contains some of the most famous landscapes and cities in Italy. Venice dominates the international imagination, but the region also includes Verona, Padova, Vicenza, Treviso, the Prosecco hills, Valpolicella, Lake Garda, Asiago, Bassano del Grappa, and a deep agricultural and culinary culture. Venezia Venice is one of the world’s most extraordinary cities. Built ac
4 min read


Must Know: Cinque Salse Iconiche del Veneto (Five Iconic Sauces from Veneto)
bigoli A Detailed History of Five Iconic Sauces from Veneto Veneto, located in northeastern Italy, is a region known for its diverse cuisine, influenced by its proximity to both the Adriatic Sea and the Alps. Veneto’s culinary heritage includes a rich blend of freshwater fish from the lakes, seafood from the coast, and hearty mountain ingredients. The region is famous for its risottos, pastas, and unique sauces, often incorporating butter, olive oil, and local wines. Let’s ex
6 min read
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