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Pasta con Zucca e Salsiccia (Italian Pasta)
Italian Pasta with Pumpkin and Sausage Story of the Dish Prep time: 20 minutes Cook time: 20 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: 14 oz Rigatoni 2 1/2 cup Pumpkin 4 pieces Pork Sausage 1 tsp Fennel Seeds 1 tbsp Apple Cider Vinegar 1 clove of Garlic 1 sprig Rosemary 1/4 cup Parmesan Cheese Salt and pepper q.b. 4 tbsp Extra virgin olive oil Preparation: Peel, seed and cut the pumpkin into cubes. The smaller they will be, the faster they will cook. In a pan add
7 min read
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