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Ornellaia vs Brunello di Montalcino
Ornellaia vs Brunello di Montalcino By Chef Gianluca 1. History and Origin Ornellaia: Produced by Tenuta dell’Ornellaia, Ornellaia is a modern Super Tuscan wine from Bolgheri. Its story began in 1981, when Lodovico Antinori established the estate with the vision of crafting Bordeaux-style blends from Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. The unique coastal terroir, characterized by its sunny climate and maritime breezes, gave rise to a wine that quick
3 min read


Brasato di Cinghiale al Sangiovese con Cioccolato Fondente e Ginepro (Italian Sangiovese Braised Wild Boar with Dark Chocolate and Juniper)
Wild boar braised in Sangiovese with juniper and a subtle dark-chocolate finish.
8 min read


Tignanello: Storia, Sangiovese e Abbinamenti (Italian Tignanello Wine and Food Pairing Guide)
Tignanello: Storia, Sangiovese e Abbinamenti (Italian Tignanello Wine and Food Pairing Guide) Few Italian wines changed the direction of modern Italian winemaking as profoundly as Tignanello. It is more than a prestigious Tuscan red. It represents a moment when Italian producers began questioning conventions, experimenting with grape varieties, vineyard selection, fermentation and aging, while still searching for a wine unmistakably connected to Tuscany. Tignanello emerged fr
10 min read
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