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Spaghetti alla Nerano (Italian Spaghetti)
Spaghetti alla Nerano (Italian Spaghetti with Zucchini, Provolone del Monaco & Basil) Italian Spaghetti with Zucchini, Provolone del Monaco & Basil Story of the Dish Spaghetti alla Nerano is one of those Italian dishes that proves how a few humble ingredients can become something extraordinary when technique is handled correctly. Zucchini, pasta, cheese, basil, and olive oil sound almost too simple. Yet when the zucchini is properly fried, rested, and emulsified with pasta wa
8 min read


Montepulciano d’Abruzzo
Montepulciano d’Abruzzo 1. History Montepulciano d’Abruzzo DOC is one of central Italy’s most recognizable red wines, produced from the Montepulciano grape in the Abruzzo region. Established in 1968, the DOC spans the coastal and hilly areas of Abruzzo, with its best vineyards often found on rolling hills that benefit from both Mediterranean breezes and cool mountain air. Montepulciano is a late-ripening grape, and Abruzzo’s long growing season allows it to fully develop its
2 min read


Lacryma Christi del Vesuvio Rosso
Lacryma Christi del Vesuvio Rosso 1. History Lacryma Christi del Vesuvio, literally “The Tears of Christ,” is a wine that originates from the volcanic slopes of Mount Vesuvius in Campania. According to legend, the wine derives its poetic name from the idea that Christ wept tears of joy when he saw the beauty of the Bay of Naples, and these tears blessed the land. The region’s volcanic soils impart a distinctive minerality to the wines, while the warm Mediterranean climate hel
2 min read
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